Member Spot: Seasonal Cooking with Julie

Location: Gilda's Club Chicago Wells Street Clubhouse

Repeats every month on January on the third Wednesday 1 times.

Third Wednesdays of the month.  Space is limited!

Join us for this monthly cooking series focused on local, organic and seasonal produce! 

January - Comfort Food

February - "Mardi Gras" themed food.

March - "A Hint of Spring" themed food.

Presented By:  Julie Malec


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