Cancer "Phyting" Rainbow

Location: Gilda's Club Chicago Wells Street Clubhouse

Join Registered Dietitian, Susannah Baldock, to learn why and how to incorporate a rainbow of color in your cancer "phyting" toolbox.  Plant-based foods and spices get protection, odor, flavor and color from compounds called phytochemicals.  Once eaten, these compounds provide our bodies with many health protection benefits, such as stimulating immunity, reducing inflammation and triggering cancer cell death.  This workshop will include food samples. 

Presented by:  Susannah Baldock, MS, MPH, RD, LDN | The Roving Dietitian, LLC 

Light refreshments provided

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